FOR IMMEDIATE RELEASE: Modern American Fine Dining restaurant and steakhouse, SALT7 Delray Beach hosting Hell’s Kitchen winners dinner event. The event will be held on Thursday August 1, 2019 7 PM – 11 PM.
SALT7 Executive Chef Paul Niedermann will join 3 fellow winners, Kimberly Ryan (Season 16), Michelle Tribble (Season 17) and LaTasha McCutchen (Season 13) for this one of a kind event.
All the chefs have taken different journeys since winning Hell’s Kitchen.
Chef Paul Niedermann has returned to his home state of Florida after working as Head Chef at BLT Steak in New York City. He has been the Executive Chef at SALT7 since July 2017.
Chef Kimberly Ryan is back in Michigan after working as Head Chef of Yardbird Southern Table & Bar, at The Venetian Las Vegas. She loves being a mom and cook.
Chef Michelle Tribble is currently working her dream job as Head Chef at the Gordon Ramsay Hell’s Kitchen restaurant at Caesar’s Palace in Las Vegas.
Chef LaTasha McCutchen “Chef Tasha Mac”, is now a private chef after working as Head Chef at Gordon Ramsay Pub & Grill at Caesars in Atlantic City.
The menu will consist of a 5 course wine dinner. Each chef will be preparing their own course and dessert to be supplied by Two Fat Cookies (a Delray Beach family run bakery).
Don’t miss this one time chance to enjoy the ultimate fine dining experience from 4 Hell’s Kitchen winners in one place ! Seats at SALT7 for the event are $95 per person.
This event marks the kick-off date of the Dine Out Downtown Delray Restaurant Week being held August 1 – August 7, 2019. The week-long event provides locals and visitors an opportunity to sample Delray Beach restaurants at special prices. Over 35 restaurants will be participating.
There is limited seating for the Hell’s Kitchen Winners Dinner event so reserve now (561)-274-SALT (7258).
PS: If you’re ever at SALT7 be sure to try Chef Paul’s mac and cheese, its the best in Delray Beach
SALT7 Delray Beach Hosting Hell’s Kitchen Winners Dinner Event
